809 Fairview Place North, Seattle

Daniel's Lake Union

Located on the shores of South Lake Union, guests enjoy waterfront dining with stunning views of Lake Union, Gasworks Park and Queen Anne while enjoying prime steaks as well as other traditional steakhouse favorites and our award-winning wine list.

Prime 809 Lounge

Reserve Prime 809 Lounge for your next social or business event. The room seats 20 guests or can accommodate a cocktail reception for 30.

Prime 809 Lounge at Daniel's Lake Union

Daniel's Lake Union

Happy Hour
3:00 PM - 5:00PM daily in the lounge only, excluding holidays.

Dinner
Sun – Sat: 3:00 PM – 9:00 PM

Lounge
Open Daily: 3:00 PM

Phone
206.621.8262

Email
danielslakeunion@schwartzbros.com

Get directions

Wine

Full Wine List

APPETIZERS

CRISPY ARTICHOKE HEARTS*

20

classic hollandaise

FRIED CALAMARI

20

spicy cocktail sauce, lemon aioli

WISCONSIN CHEESE CURDS

20

white cheddar, beer battered, marinara, sriracha aioli

DANIEL’S POPCORN SHRIMP

20

sriracha aioli, lemon aioli

BACON-WRAPPED NEW BEDFORD SCALLOPS*

32

grilled, Sambuca butter sauce, crostini

FILET MIGNON STEAK STRIPS*

25

teriyaki glaze, sesame seeds, green onions

JUMBO GULF PRAWN COCKTAIL

35

avocado, spicy cocktail sauce

OSETRA CAVIAR*

175

Served with traditional accompaniments

CRAB ROCKEFELLER*

38

Dungeness crab legs, spinach, Pernod, Gruyère, hollandaise

OYSTERS ON THE HALF SHELL*

30

served raw, cocktail sauce, horseradish

OYSTERS ROCKEFELLER*

34

spinach, Pernod, Gruyère, hollandaise

SEARED AHI TUNA*

23

avocado, wasabi, ponzu

DUNGENESS CRAB LEGS

42

Dijon mustard sauce

SPICY BARBECUED PRAWNS

24

sautéed New Orleans-style, green onions

SOUPS & SALADS

CLAM CHOWDER

12 | 20

creamy Northwest-style

LOBSTER BISQUE

16 | 24

cream, sherry

SEASONAL GREENS

18

tomato, radish, choice of dressing

BAY SHRIMP SALAD

19

hearts of palm, egg, tomato, Rogue Creamery blue cheese

SPINACH PECAN SALAD

18

mushrooms, egg, tomato, spiced pecans, bacon dressing

WEDGE SALAD

19

tomatoes, Rogue Creamery blue cheese, bacon bits, chives

CAESAR SALAD

18

hearts of romaine, grated Parmigiano-Reggiano, garlic herb croutons

STEAKS

Topped with our signature steak butter and served with garlic mashed potatoes or jumbo baked potato

NEW YORK* 12 oz.

80

RIB-EYE* 16 oz.

92

BONE-IN RIB-EYE* 30 oz.

110

PORTERHOUSE* 28 oz.

100

FILET MIGNON* 8 oz.

82

DANIEL’S CUT FILET MIGNON* 12 oz.

100

DANIEL’S DELMONICO* 20 oz.

96

FLIGHT OF FILET MIGNON*4 oz. of each

220

Filet Mignon, Japanese "A5" Wagyu Filet Mignon, Domestic Wagyu Filet Mignon

STEAK TOPPINGS

9

Rogue Creamery blue cheese, peppercorn brandy sauce, Béarnaise* 

WAGYU FILET MIGNON* 8 oz.

110

domestic SRF Gold Wagyu, 9+BMS, hormone-free, antibiotic-free

WAGYU RIB CAP* 8 oz.

120

domestic SRF Gold Wagyu, 9+BMS, hormone-free, antibiotic-free

WAGYU RIB-EYE* 16 oz.

130

domestic SRF Gold Wagyu, 9+BMS, hormone-free, antibiotic-free

WAGYU NEW YORK* 12 oz.

110

domestic SRF Gold Wagyu, 9+BMS, hormone-free, antibiotic-free

JAPANESE "A5" WAGYU FILET MIGNON*

140

Miyazaki Prefecture, Kyushu, Japan, 4 oz. - pan-seared

JAPANESE "A5" WAGYU* + WAGYU FILET MIGNON*

190

4 oz. of each

ADD GRILLED PRAWNS

18

ADD KING CRAB LEG

70

ADD LOBSTER TAIL

115

DANIEL’S SIGNATURE OSCAR STYLE

30

asparagus, Dungeness crab, Béarnaise

SEAFOOD

ALASKAN KING CRAB

135

18-20 oz. steamed, drawn butter, garlic mashed potatoes, seasonal vegetable,

LOBSTER TAIL

125

12-14 oz. wild-caught North Atlantic lobster tail, oven-baked Daniel's-style

SCALLOPS*

60

pan-seared scallops, roasted sunchokes, pepita romesco sauce, gremolata

AHI TUNA*

56

seared rare ahi, curried celery root puree, red chard, cilantro

SALMON*

70

grilled King salmon, roasted fingerling potatoes, creamed spinach sauce

SIDES

LOBSTER MASHED POTATOES

26

North Atlantic lobster, applewood smoked bacon, chives

CRISPY BRUSSELS SPROUTS

16

bacon, Calabrian chili, red pepper jelly

MUSHROOMS MARSALA

16

fresh mushrooms sautéed with garlic and Marsala cream sauce

CREAMED SPINACH

16

applewood smoked bacon, onions

STEAMED JUMBO ASPARAGUS*

16

classic hollandaise

STEAMED BROCCOLI*

16

garlic butter, classic hollandaise

ROASTED CREAMED CORN

16

Boursin cheese, bell peppers

SPECIALTIES

FILET MIGNON & LOBSTER TAIL*

185

8 oz. filet mignon,12-14 oz. oven-baked lobster tail

KUROBUTA PORK RIB CHOP*

65

17 oz., pan-seared, roasted shallot-thyme butter, garlic mashed potatoes

AUSTRALIAN LAMB CHOPS*

68

grilled, rosemary marinade, red pepper jelly, garlic mashed potatoes

MARY'S ORGANIC PAN-ROASTED CHICKEN

48

rosemary-garlic butter, garlic mashed potatoes

DESSERT

NEW YORK–STYLE CHEESECAKE

13

fresh seasonal berries

COCONUT FUDGE SUNDAE

14

Daniel’s original

VANILLA BEAN CRÈME BRÛLÉE

12

fresh seasonal berries

DANIEL'S BUTTER CAKE

14

Chambord raspberry sauce, strawberries, orange segments, vanilla ice cream, caramel sauce

DEEP DISH CHOCOLATE CHIP COOKIE

13

vanilla ice cream, shot of ice cold milk

OLYMPIC MOUNTAIN ICE CREAM or SORBET

9

CHOCOLATE DECADENCE CAKE

13

vanilla ice cream

BANANA PUDDING

14

banana, vanilla pastry cream, vanilla wafers, caramel sauce

PLANT-BASED

MIXED GREENS SALAD

13

Creamy agave-mustard dressing

BEYOND BURGER

18

Plant-based Beyond patty, lettuce, tomato, onion, pickle, plant-baseed mayonnaise, Schwartz Brothers Bakery organic bun, french fries

PENNE BOLOGNESE

24

Soy protein, almond ricotta, basil chiffonade

CHEESE RAVIOLI

33

Almond ricotta, tomatoes, artichokes, red peppers, spinach, garlic, basil, extra virgin olive oil, white wine, Sitka sea salt

SORBET

9

Double scoop

COFFEE WITH SPIRITS

COFFEE DANIEL'S

16

Drambuie, Grand Marnier, Daniel’s whipped cream

LAKEVIEW COFFEE

16

Bailey’s, Kahlua, Daniel’s whipped cream

COFFEE JOHN HENRY

16

Grand Marnier, Tia Maria, Daniel’s whipped cream

VSOP COFFEE

16

Hennessy, hot chocolate, Grand Marnier

WINES BY THE GLASS

SPARKLING

16

Domaine Ste. Michelle, Brut, Columbia Valley, WA

SPARKLING ROSÉ

17

Lucien Albrecht, Brut, Crémant d'Alsace, France

CHAMPAGNE

27

Veuve Clicquot Ponsardin, "Yellow Label," Brut, Reims, FR

CHARDONNAY

17

Sonoma-Cutrer Vineyards, Russian River Valley, CA

CHARDONNAY

16

L'Ecole, "Daniel's Broiler Selection," Columbia Valley, WA

CHARDONNAY

25

Long Shadows, "Dance," Columbia Valley, WA

RIESLING

16

Long Shadows, "Poet's Leap," Columbia Valley, WA

PINOT GRIS

16

Erath, Willamette Valley, OR

SAUVIGNON BLANC

16

Wither Hills, Marlborough, New Zealand

ROSÉ

16

Dossier, Columbia Valley, WA

ROSÉ

16

Long Shadows, "Dazzle," Columbia Valley, WA

CABERNET SAUVIGNON

25

Beaulieu Vineyard, Napa Valley, CA

CABERNET SAUVIGNON

45

Caymus Vineyards, Napa Valley, CA

CABERNET SAUVIGNON

35

Woodward Canyon, "Artist Series #28," Columbia Valley, WA

CABERNET SAUVIGNON

20

Five Star Cellars, "Prime," Walla Walla Valley, WA

CABERNET SAUVIGNON

29

Abeja, Columbia Valley, WA

MALBEC

16

Catena Zapata, Vista Flores, Mendoza, Argentina

MERLOT

16

L' Ecole No. 41, Columbia Valley, WA

PINOT NOIR

18

Broadley Vineyards, "Estate," Willamette Valley, OR

PINOT NOIR

25

Etude, Carneros, CA

RED BLEND

24

DeLille Cellars, "D2," Columbia Valley, WA

SYRAH

17

Alexandria Nicole, "Jet Black," Horse Heaven Hills, WA

SYRAH

20

Descendants Liégeois Dupont, "Daniel's Broiler Exclusive," Red Mountain, WA

DANIEL'S ICONIC COCKTAILS

DANIEL'S BROILER SIGNATURE OLD FASHIONED

20

MANHATTAN

20

Buffalo Trace bourbon, sweet vermouth, orange bitters

LAVENDER MARTINI

20

Absolut Mandrin vodka, Daniel's Lavender Cocktail Mix

GIN MARTINI

20

Hendrick's gin

VODKA MARTINI

20

Ketel One vodka

WHISKEY SOUR

20

Buffalo Trace bourbon, Daniel's Whiskey Sour Cocktail Mix

TRAVELING MULE

20

Traveller whiskey, Daniel's Kentucky Mule Cocktail Mix

COCKTAILS

THE MASTERHATTAN

35

Woodford Masters Collection bourbon, Carpano Antica, luxardo, black walnut bitters

TIMELESS FLOWER

22

Ketel One Grapefruit & Rose vodka, Botanika Angelica elderflower liqueur, lemon juice, simple syrup

WARD EIGHT

22

Daniel's Broiler Remus bourbon, Grenadine, orange juice, lemon juice

SMOKY BEE

22

Corazon Reposado tequila, Mezcal, honey syrup, lemon juice, Angostura bitters

SPICED APPLE

22

Appleton Estate rum, cider syrup, lemon juice, bitters, pumpkin pie spiced sugar

COIN FLIP

22

Sipsmith London dry gin, Cointreau, Aperol, lemon juice

GRANDEZA MARGARITA

22

Corazon tequila, lime juice, agave, Grandeza orange liqueur

HAPPY HOUR

3pm-5pm Daily In the lounge only. Excluding holidays.

All wines by the glass

$2 off

All draft & bottled beer

$1 off

Daniel's Iconic Cocktails

$2 off

DANIEL’S POPCORN SHRIMP

18

sriracha aioli, lemon aioli

CRISPY ARTICHOKE HEARTS

18

classic hollandaise

WISCONSIN CHEESE CURDS

18

white cheddar, beer battered, marinara, sriracha aioli

FRIED CALAMARI

18

spicy cocktail sauce, lemon aioli

SEARED AHI TUNA

21

avocado, wasabi, ponzu

A 20% SERVICE CHARGE IS INCLUDED. 100% OF THIS SERVICE CHARGE IS RETAINED BY SCHWARTZ BROTHERS RESTAURANTS. WE STRIVE TO BE AN EMPLOYER OF CHOICE AND OUR SERVERS ARE PAID A BASE WAGE AND A SEPARATE COMMISSION BASED ON THEIR SALES. ADDITIONAL GRATUITY IS NOT EXPECTED AND PURELY OPTIONAL. IF YOU HAVE QUESTIONS, PLEASE ASK TO SPEAK WITH A MEMBER OF MANAGEMENT.
*CONSUMPTION OF RAW OR UNDERCOOKED MEATS, POULTRY, EGGS, FISH OR SHELLFISH MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.
MENU ITEMS AND PRICES SUBJECT TO CHANGE.

Upcoming Events

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15th Annual Bellevue Bourbon Bash
Daniel's Bellevue |

15th Annual Bellevue Bourbon Bash

The Fifteenth Annual Bellevue Bourbon Bash is one of a kind, with one of the largest collections of bourbon and rye whiskey on the West Coast. A vast collection of bourbon will be on display and available for sampling along with an elevated offering of rare and selected bourbon. Local distillers and brand representatives will answer your questions and give the history of the bourbons. Along with your paid admission you will receive a commemorative tasting glass.  A selection of heavy appetizers will be served. Begins at 5PM

Regular Admission $195 (plus tax and service)

Make Reservations

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